Long grain white risotto rice

MARKAL has selected quality rice from Italy, so that you can benefit from the know-how and expertise of this country.

Ingrédients

Superior-quality organic long grain rice

Conseils d'utilisation

Count about 60 g of rice per person. In a saucepan melt onions in oil, add the rice and brown for 1 minute. Cover with stock (chicken, veal) or water as you go. Cooking time is 17 min. Add more broth as much as necessary. Drain and rinse at your convenience. Enjoy the flavor and texture of the special risotto rice in many recipes: chicken risotto, mushroom risotto, parmesan risotto, tomato risotto... Store in a cool, dry and dark place.